Fall is coming. I can feel it! The pumpkin spice lattes are officially available and the high this weekend is 75 degrees. The HIGH. This 8 month pregnant lady is so thankful that the 100+ degree plus days are a thing of the past. With fall comes the need for warm, sweet desserts that pair… Continue reading iced ginger & pear bread
Tag: Brunch
old fashioned waffles
One of my all-time favorite shows is Parks and Rec (all episodes available on Netflix if you haven't seen it!). While grumpy, anti-everything Ron Swanson is probably my favorite character, I love watching Amy Poehler as the tireless, passionate and absolutely hilarious Leslie Knope. If you've ever seen the show, you know Leslie's ultimate favorite… Continue reading old fashioned waffles
huevos rancheros
This is easily my new favorite brunch recipe! It's healthy, vegetarian, and doesn't pack a calorie-laden Hollandaise sauce (though some mornings totally call for that). A classic Mexican breakfast, huevos rancheros translate to "rancher's eggs." They are simple, light yet filling, and incredibly flavorful. You can either eat them like a taco or with a… Continue reading huevos rancheros
pumpkin cinnamon rolls with vanilla cream cheese frosting
Pumpkin may be a fall staple, but I'll be the first to sign the petition to have pumpkin recipes all year long. These pumpkin cinnamon rolls are a Huber Thanksgiving break tradition, but should really be made anytime of the year. It can be tempting to unroll a pack of premade cinnamon rolls (I do… Continue reading pumpkin cinnamon rolls with vanilla cream cheese frosting
blueberry greek yogurt pancakes
These are our favorite weekend pancakes! No pre-made mix required and chances are you already have everything in your fridge and pantry to make these right now. I like to think they are healthier since they feature protein-packed, non-fat Greek yogurt and they are lighter than most mixes on the flour and added sugar, but… Continue reading blueberry greek yogurt pancakes
banana nut muffins
I'm always on the look out for good recipes for overripe bananas--a fruit we can never seem to finish before they turn brown. I made these for brunch one weekend morning, and when served warm out of the oven & topped with softened butter, Collin nearly fell out of his chair from happiness. They are… Continue reading banana nut muffins
jam bars
Breakfast? Dessert? Snack? These bars cover it all. A multipurpose treat that will satisfy your sweet tooth at any point in the day. We love these jam bars with coffee in the mornings, but they are also delicious cobbler-style (AKA warmed up a bit in the microwave and topped with a scoop of your favorite… Continue reading jam bars
broccoli cheddar quiche
Quiches are the ideal brunch food. One pan + eggs + cheese + whatever is in the meat or vegetable drawer of your fridge. It's great for a crowd and pairs wonderfully with a bubbly mimosa. This particular quiche features my favorite homemade pie crust recipe. It's the recipe I use for both sweet and… Continue reading broccoli cheddar quiche
buttermilk biscuits
It's a bit embarrassing how happy these biscuits make me. I love them so much and their outside cragginess, inside pillowy-softness. They are heavenly slathered in fresh, creamy butter and are simply ridiculous when topped with a bit of (Eddie Huber-made) jam. We usually make a full batch of these even though there's only two… Continue reading buttermilk biscuits
blueberry crumble muffins
When I was a little girl, I loved baking blueberry muffins on Saturday mornings (see bottom of the post for photo proof). Granted they were the kind from a box mix with the little tin can of blueberries, but they were still a treat. I'm about to be 30 and apparently Saturday mornings haven't changed… Continue reading blueberry crumble muffins
